S. Kenneth Hiller

S. Kenneth Hiller

Regional Vice President of Operations

Kenneth Hiller joined the Concord team in 2001. He was with the Stouffer/Renaissance Hotel Company for 27 years, holding numerous operations positions from Food & Beverage Director to General Manager. He assisted in opening full service hotels from Westchester, New York to St. Louis, Missouri. Holding positions in the corporate office, Ken assisted in the Marriott acquisitions of Ramada International Properties and the development of their International Reservation Centers. He is presently Regional Vice President of Operations based in Ohio.

Mark G. LaportCo-Founder, President & Chief Executive Officer
Richard L. BrancaPrincipal
W. Nick KellockChief Operating Officer
Timothy E. OsieckiPresident of Architecture & Construction
Julie L. RichterChief Financial Officer
Brian E. CornellChief Information Officer
Grant SabroffSenior Vice President of Business Development
Debra L. PunkeSenior Vice President Human Resources
Matthew F. McClellandSenior Vice President Operations
Kevin P. McAteerSenior Vice President Sales & Marketing
Scott A. NessSenior Vice President Accounting
Heather MallardSenior Vice President General Counsel
Carl HrenVice President of Construction & Capital Assets
Bill Gant Vice President of Operations
Kenneth R. PoloVice President of Operations
Michael S. RobertsRegional Vice President of Operations
Andy BurchRegional Vice President of Operations
S. Kenneth HillerRegional Vice President of Operations
David LockardRegional Vice President of Operations
Dean WendelCorporate Director of Food and Beverage
Karen McWilliamsVice President of Revenue Strategy
Sunny FinnellSenior Director of eCommerce
Paula SikorskiVice President of Sales & Marketing
Doug BlessingRegional Vice President of Sales & Marketing
Andrew ShawRegional Vice President of Sales & Marketing
Helene MouldRegional Vice President of Sales & Marketing
Jennifer KazlauskisRegional Director of Sales & Marketing
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Address11410 Common Oaks Drive
Raleigh, NC 27614


Phone 919.455.2900


Fax 919.455.2909